Search Results (16,818 found)
www.simplyrecipes.com
Colorful shredded cabbage salad with oranges and radishes and a zesty lime cumin coriander dressing!
Colorful shredded cabbage salad with oranges and radishes and a zesty lime cumin coriander dressing!
Ingredients:
cabbage, green onions, oranges, cilantro, lime juice, olive oil, cumin seeds, coriander, salt
www.simplyrecipes.com
Two easy gravy recipes with photos and step-by-step instructions.
Two easy gravy recipes with photos and step-by-step instructions.
www.chowhound.com
Don’t skip the tahini sauce!
Don’t skip the tahini sauce!
Ingredients:
red wine vinegar, lemon juice, allspice, beef, tahini, cloves, italian parsley, red onion, sumac
www.allrecipes.com
Artichoke hearts, with tomato, olives, onion, and basil, is a great new twist on 'salsa'.
Artichoke hearts, with tomato, olives, onion, and basil, is a great new twist on 'salsa'.
cooking.nytimes.com
At the apogee of cooking in vino is this dish, which involves a whole beef roast As befits a thing that humans have been eating since before computers, before cars, before guns â perhaps before science itself â boeuf à la mode tastes less invented than it does discovered The best strategy is to cook it a day before you plan to serve it; it tastes better reheated than immediately, and the seasoning is most even and best distributed when it has time to spend in its rich broth.
At the apogee of cooking in vino is this dish, which involves a whole beef roast As befits a thing that humans have been eating since before computers, before cars, before guns â perhaps before science itself â boeuf à la mode tastes less invented than it does discovered The best strategy is to cook it a day before you plan to serve it; it tastes better reheated than immediately, and the seasoning is most even and best distributed when it has time to spend in its rich broth.
Ingredients:
chuck, nutmeg, allspice berry, onion, carrot, celery, tomato paste, red wine, cognac, beef, bouquet garni, bay leaves, porcini mushrooms, beef stock, parsley
www.chowhound.com
Balanced and boozy with Cherry Heering, bourbon, Punt e Mes, and lemon juice.
Balanced and boozy with Cherry Heering, bourbon, Punt e Mes, and lemon juice.
www.allrecipes.com
Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
Ingredients:
grits, processed cheese, cayenne pepper, butter, olive oil, cloves, tomato, shrimp, lemon
www.allrecipes.com
The crust is a knockout, made of dates, rolled oats and orange juice combined and pressed into a 9-inch pie shell. And for the thick creamy filling, frozen bananas are whipped up in the blender along with milk, yogurt, vanilla and a bit of gelatin.
The crust is a knockout, made of dates, rolled oats and orange juice combined and pressed into a 9-inch pie shell. And for the thick creamy filling, frozen bananas are whipped up in the blender along with milk, yogurt, vanilla and a bit of gelatin.
Ingredients:
rolled oats, dates, vanilla, orange juice, cocoa, water, gelatin, bananas, evaporated milk, yogurt, banana, lemon juice, nutmeg
www.foodnetwork.com
Get Breakfast Burrito Recipe from Food Network
Get Breakfast Burrito Recipe from Food Network
Ingredients:
plum tomatoes, jalapeno, red onion, cilantro leaves, juice, vegetable oil, chorizo, hash browns, eggs, tortillas, avocado, cheddar
cooking.nytimes.com
The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
Ingredients:
quinoa, broccoli florets, cilantro, pumpkin seeds, serrano, lentils, feta cheese, lime juice, garlic, olive oil, eggs, avocado
www.allrecipes.com
Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
Ingredients:
flour, baking powder, baking soda, cinnamon, nutmeg, salt, eggs, oil, sugar, carrots, pineapple, walnuts, cream cheese, butter, icing sugar, lemon juice, lemon peel
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomatoes, eggs, heavy cream, yellow corn, vegetable oil, old bay, mayonnaise, dijon mustard, juice, parsley, red bell pepper, baking powder, crab meat, flour, ham