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Get Avgolemeno (Chicken Soup with Egg-Lemon Sauce) Recipe from Food Network
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Get Baked Beans with Ham Recipe from Food Network
cooking.nytimes.com
This recipe is by William Norwich and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Who knew a splash of heavy cream turned pesto into ~*magic*~?
www.chowhound.com
A recipe with a mix of olives, garlic, raisins, and capers that dresses up chard.
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Bright green chimichurri gives simple chicken and veggies a punch of herby flavor.
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Quick and simple vegetarian dinner of grains, mushrooms, and spinach. Great for lunch, too! 30-minute one-pot meal.
www.allrecipes.com
Black-eyed peas are a surprise ingredient in this skillet supper with Italian flavors of sausage, tomatoes, and whole-wheat spaghetti cooked together and topped with Parmesan cheese.
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The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Reserve the pan juices to make gravy or serve with the turkey.
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Skinless, boneless chicken breasts with a creamy mushroom sauce with vermouth, cream, and sage.
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Get Sausage-Stuffed Mushrooms Recipe from Food Network