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Make this crust for our Herbed Quiche with Blue Cheese. Recipes by Emeril Lagasse, from "Farm to Fork," HarperStudio, New York, 2010, courtesy Martha Stewart Living Omnimedia, Inc.
Ingredients: flour, salt, black pepper, butter, water
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Elegant tea sandwich recipe made with buttered soft white sandwich bread, tangy pickled bread-and-butter radishes, and peppery watercress.
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Spicy creamy soup. Dill and ginger complement the pureed carrot.
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Gruyere cheese and spinach combine to make a casserole that will tempt and delight everyone at the dinner table or social gathering.
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Get Chocolate Pudding Recipe from Food Network
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A twist from the usual no bake cookie recipe using macadamia nut butter!
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This is a version of Mashed Potatoes that my husband actually likes. You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself.
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A delicious and easy vanilla pudding made with honey instead of sugar!!
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This easy sponge cake is finished with a Broiled Coconut Topping.
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Get Banana Pudding with Peanut Butter-Oatmeal Cookies Recipe from Food Network
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Baked peaches with brown sugar and butter and topped with vanilla ice cream creating a crowd-pleasing peaches and cream dessert.