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This salad is shaken, not tossed. All the ingredients - arugula, cherry tomatoes, pine nuts, Parmesan cheese and an oil and vinegar dressing - are combined in a plastic bowl with a lid and given a few shakes. Topped with avocado slices, it is very presentable for guests.
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Manicotti shells are baked with ricotta, mozzarella, and Parmesan cheeses.
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Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
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Get Spicy Sausage Lasagna Recipe from Food Network
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Get Lasagna Soup Recipe from Food Network
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Get Spicy One-Skillet Lasagna Recipe from Food Network
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Try this recipe for an awesome hot and creamy shrimp scampi dip made right in the skillet; it's perfect for any occasion.
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QUICK and EASY cheesy bruschetta chicken cutlets! Ready in 15 minutes flat. Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese!
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My Italian grandmother makes these fried zucchini blossoms every year when the zucchini in her garden start to bloom.
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Fresh zucchini are sliced and coated with seasoned crumbs, then fried in olive oil, topped with melted mozzarella cheese, and served with spaghetti sauce.