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Goose breast slow cooked with onion, garlic and Worcestershire sauce in chicken broth.
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For the simplified version of Chef Alain Ducasse's fruit-and-root-vegetable stew, everything cooks in one big pot.
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Stock up on Hatch chiles from New Mexico to make this easy dish with rotisserie chicken, corn, and Mexican crema.
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I love corn but creamed corn was not a favorite... unless done just right. I still would like to figure out the secrete to a creamed corn I had once at a picnic...
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Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.
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Served with a port reduction sauce.
cooking.nytimes.com
What can make pot-stickers a minimalist dish One approach is called takeout and is already quite common The alternative is using the wrappers now sold in just about every supermarket
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A classic German herb spaetzle recipe.
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A simple shortcut recipe made with biscuit mix.
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Roasted almonds with a honey coating are sprinkled with sugar for a sweet treat.
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Get Olive Bites Recipe from Food Network