Search Results (6,300 found)
Dot's Frog Legs
Dot's Frog Legs
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Ingredients: egg, flour, vegetable oil, wine, garlic
Champagne Punch I
Champagne Punch I
www.allrecipes.com
A simple punch with champagne, sweet red wine, and ginger ale poured over raspberry sherbet.
Ingredients: raspberry, champagne, red wine, ginger ale
Peach Sangria Recipe
Peach Sangria Recipe
cooking.nytimes.com
This recipe came to The Times from David Mas Masumoto, who is an organic-peach-and-grape farmer and author The drink is bright and fizzy and full of delicious summer It’s a great accompaniment to brunch, or just an excellent way to end a hot day.
Ingredients: peaches, sugar, white wine, lemon, blueberries
Buffalo Burger Recipe jclarke
Buffalo Burger Recipe jclarke
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We use Buffalo a lot, as it is very lean, mild and so leaves a lot of choices as far as seasonings as well as cooking preferences. This recipe is for (4) 1/3...
Ingredients: buffalo, tomatoes, garlic, onion, red wine
Cucumber Mint “Shrub” Soda Recipe | SimplyRecipes.com
Cucumber Mint “Shrub” Soda Recipe | SimplyRecipes.com
www.simplyrecipes.com
Cool refreshing homemade cucumber mint vinegar-based soda, tangy and sweet! Perfect for a hot summer day.
Ingredients: water, sugar, white wine vinegar, cucumber
Baked Swordfish with Tapenade and Orange
Baked Swordfish with Tapenade and Orange
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Ingredients: tapenade, orange, dry white wine, butter
Dad's Best Haroset
Dad's Best Haroset
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Chopped apples, walnuts, and pecans mingle with red wine and cinnamon for this traditional Passover treat. This recipe contains no additional sugar.
Ingredients: apples, walnuts, pecans, red wine, cinnamon
Turbot With Lime And Green Ginger Recipe
Turbot With Lime And Green Ginger Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: turbot, lime, butter, ginger, white wine
Broiled Pluots with Zabaglione Recipe
Broiled Pluots with Zabaglione Recipe
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Make this broiled pluots with zabaglione, also known as sabayon, recipe with wine, sugar, and eggs for a rustic summer dessert. The easy recipe only uses four...
Ingredients: pluots, egg yolks, sugar, marsala wine
Tagliatelle with Saffron, Seafood, and Cream
Tagliatelle with Saffron, Seafood, and Cream
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Ingredients: white wine, garlic, tagliatelle, double cream
Paella Style Rice
Paella Style Rice
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Ingredients: olive oil, rice, white wine, broth
Turbot with Watercress and Pickled Walnuts
Turbot with Watercress and Pickled Walnuts
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Ingredients: turbot, onions, white wine, walnuts, butter