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Milk, brown sugar, margarine, peanut butter and vanilla are the only ingredients in this easy fudge.
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This Thai-style salad features firm mango, onion, and bell pepper in a homemade dressing with lime juice and fish sauce.
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This corn bread recipe uses beer, buttermilk, green onion, and jalapeno pepper.
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This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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This recipe uses chopped apple and apple juice to make delicious apple muffins from scratch.
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Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
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Applesauce and an artificial brown sugar replacement pair to make this raisin-studded cake.
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A creamy comfort food dressing made with mayonnaise, sour cream, vinegar, brown sugar and honey.
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This is a variation on a chicken dish my mother used to make. I've replaced the chicken with veal, which wouldn't readily be found in most Hindu households, but...
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Get Vietnamese BBQ Pork Meatballs (Nem Nuong) Recipe from Food Network