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This is a simple layered casserole with three elements: roasted zucchini, a really good homemade tomato sauce and Parmesan Roasting, rather than frying the zucchini, allows you to cut down on olive oil and time.
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A rich chocolate pound cake recipe flavored with espresso and studded with pistachios and dried cherries.
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Fresh cranberries with a twist!
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Have you ever had an oreogasm?!
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Get Lemon and Almond Rice Pudding Recipe from Food Network
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Get Profiteroles with Ricotta Mascarpone Recipe from Food Network
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Bacon and beer collide to form a heavenly bread.
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Get Rainbow Cookies Recipe from Food Network
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Get Corn and Jalapeno Griddle Cakes Recipe from Food Network
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An easy, healthy zucchini bread recipe made with cornmeal, brown butter, cheddar cheese, and buttermilk.
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Mondays are best with this monster fattoush-inspired salad.
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Get Ginger-Glazed Pearl Onions and Parsnips Recipe from Food Network