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Just combine chicken breasts with rice, salsa, and a few other ingredients, and your slow-cooked dinner almost makes itself.
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Get Shrimp Ramen Recipe from Food Network
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An easy and quick soup to make on a cold day. Full of a great cheesy taste with big chunks of chicken and broccoli all over.
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Shepherd's pie has endless variations - this tempting version uses Veggie Ground Round and is topped with sweet potato mash.
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Try this easy slow cooker potato-bacon soup for a comforting, hearty meal that's sure to please on winter nights.
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Get Cranberry-Stuffed Pork Chops Recipe from Food Network
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Get Chicken Fried Steak Recipe from Food Network
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Greek yogurt gives this creamy favorite a lighter, tangy twist.
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Creamy pumpkin sauce flecked with sage and thyme is the perfect topper for ravioli for a fall weeknight meal.
cooking.nytimes.com
In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
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Fresh potato gnocchi means no boiling is necessary for this easy, cheesy dish.
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Our new favorite way to eat chicken parm.