Search Results (12,928 found)
www.delish.com
This quicker, creamier version of a classic lasagna has healthy green spinach for a nutritional boost.
This quicker, creamier version of a classic lasagna has healthy green spinach for a nutritional boost.
www.allrecipes.com
Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.
Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.
cooking.nytimes.com
The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
Ingredients:
quinoa, broccoli florets, cilantro, pumpkin seeds, serrano, lentils, feta cheese, lime juice, garlic, olive oil, eggs, avocado
www.allrecipes.com
Corn on the cob rolled in lime, mayo, chili powder, and cotija becomes crispy, tender Mexican-style elotes in less than 10 minutes in the air fryer.
Corn on the cob rolled in lime, mayo, chili powder, and cotija becomes crispy, tender Mexican-style elotes in less than 10 minutes in the air fryer.
cooking.nytimes.com
For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight -- and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York, Da Silvano This was a very long time ago, and I've been hooked ever since I have specified amounts for a single portion here, because I feel cooking food you love is never something that should be reserved for company
For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight -- and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York, Da Silvano This was a very long time ago, and I've been hooked ever since I have specified amounts for a single portion here, because I feel cooking food you love is never something that should be reserved for company
www.delish.com
Glazed with equal parts soy sauce, honey, and rice vinegar, these wings sizzle under the broiler.
Glazed with equal parts soy sauce, honey, and rice vinegar, these wings sizzle under the broiler.
www.chowhound.com
A classic chicken preparation with a touch of tang.
A classic chicken preparation with a touch of tang.
www.allrecipes.com
Hot chocolate using real chocolate instead of the powdered stuff. Top with whipped cream and chocolate shavings and enjoy!
Hot chocolate using real chocolate instead of the powdered stuff. Top with whipped cream and chocolate shavings and enjoy!
www.simplyrecipes.com
Barbecue sauce made with Dr. Pepper soda, onion, tomatoes, orange juice, vinegar, honey, and cayenne. Great with pork ribs or brisket.
Barbecue sauce made with Dr. Pepper soda, onion, tomatoes, orange juice, vinegar, honey, and cayenne. Great with pork ribs or brisket.
www.allrecipes.com
Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.
Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.
Ingredients:
habanero peppers, mango, onion, green onions, cloves, white vinegar, limes, vegetable oil, dry mustard, salt, curry powder, lime
www.foodnetwork.com
Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Ingredients:
salmon, panko breadcrumbs, parsley, dill, garlic, olive oil, potato, onion, red bell pepper, smoked salmon, capers, pumpernickel bread, red wine vinegar, dijon mustard, shallot, salt, cucumber, tomatoes, red onion, butter, lemon
www.allrecipes.com
Panko (Japanese bread crumbs) crusted fried chicken breasts with a sweet Tonkatsu dipping sauce. Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes.
Panko (Japanese bread crumbs) crusted fried chicken breasts with a sweet Tonkatsu dipping sauce. Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes.
Ingredients:
worcestershire sauce, ketchup, soy sauce, vegetable oil, flour, bread crumbs, egg, bone, green onion