Search Results (2,962 found)
www.allrecipes.com
This quiche-like dish featuring zucchini, bacon, and mushrooms is great for a light lunch or brunch.
This quiche-like dish featuring zucchini, bacon, and mushrooms is great for a light lunch or brunch.
Ingredients:
pie crust, bacon, zucchini, cremini mushrooms, onion, garlic, italian seasoning, dill weed, parsley, garlic salt, black pepper, mozzarella cheese, eggs
www.allrecipes.com
We developed this mid-summer salad to use an overabundance of fresh cucumbers, tomatoes, and celery. This recipe makes more dressing than you need for the salad, but it will keep almost forever in the refrigerator.
We developed this mid-summer salad to use an overabundance of fresh cucumbers, tomatoes, and celery. This recipe makes more dressing than you need for the salad, but it will keep almost forever in the refrigerator.
Ingredients:
water, dill seed, honey, salad dressing, mayonnaise, buttermilk, milk, white vinegar, cucumbers, tomatoes, celery, onion, cloves, salt
www.allrecipes.com
Grilled turkey breast, ham, cheese and pickles in a panini-style sandwich.
Grilled turkey breast, ham, cheese and pickles in a panini-style sandwich.
Ingredients:
turkey, cloves, canola oil, cumin, salt, black pepper, italian bread, honey mustard, smoked ham, swiss cheese, dill pickle
www.delish.com
These babies give burgers a run for their money.
These babies give burgers a run for their money.
Ingredients:
cloves, onion powder, paprika, cumin, pork, green cabbage, cucumbers, carrot, mayonnaise, white vinegar, celery seed, sugar, dill, potato
cooking.nytimes.com
For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan.
For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan.
cooking.nytimes.com
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
www.foodnetwork.com
Get Habanero Parmesan Bacon Burger Recipe from Food Network
Get Habanero Parmesan Bacon Burger Recipe from Food Network
Ingredients:
cottage cheese, mayonnaise, sour cream, red onion, parsley, dill, garlic, smoked bacon, habanero peppers, sirloin, parmesan, hamburger buns, vegetable oil
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Get Creamy Coleslaw With Grapes and Walnuts Recipe from Food Network
Get Creamy Coleslaw With Grapes and Walnuts Recipe from Food Network
Ingredients:
walnut, apple cider vinegar, dijon mustard, sugar, olive oil, sour cream, green cabbage, cilantro, dill, tarragon, scallions, green grapes
www.allrecipes.com
My Australian husband first made these burgers a few weeks after arriving in the USA. They became a hit with our family. They're a bit messy but delicious. Hunger busting burgers topped with every topping imaginable. Wrap your laughing gear around that. Stretch! Crikey! It's a meal in one go.
My Australian husband first made these burgers a few weeks after arriving in the USA. They became a hit with our family. They're a bit messy but delicious. Hunger busting burgers topped with every topping imaginable. Wrap your laughing gear around that. Stretch! Crikey! It's a meal in one go.
Ingredients:
beef, onion, eggs, canadian bacon, pineapple, cheddar cheese, beets, tomato, lettuce, ketchup, yellow mustard, pickle relish, mayonnaise, kaiser rolls
www.allrecipes.com
This bright, crisp combination of marinated vegetables is perfect for summer!
This bright, crisp combination of marinated vegetables is perfect for summer!
www.chowhound.com
Here is a delicious version of an "over the top" Herb Rubbed & Roasted Chicken Salad Sandwich Recipe...with a twist. The twist being, I was inspired by the...
Here is a delicious version of an "over the top" Herb Rubbed & Roasted Chicken Salad Sandwich Recipe...with a twist. The twist being, I was inspired by the...
Ingredients:
chicken breast, onion, celery, black pepper, fennel seed, rosemary, lemon, dill, almonds, white wine vinegar, french bread
www.foodnetwork.com
Get Smoked Salmon Souffle Roulade Recipe from Food Network
Get Smoked Salmon Souffle Roulade Recipe from Food Network
Ingredients:
butter, flour, cayenne pepper, salt, milk, eggs, cream of tartar, smoked salmon, cream cheese, dill, parmesan cheese