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These empanadas have a filling of mozzarella, tomato and fresh basil, making them a light yet tasty option for feeding family or friends.
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This healthier apple crisp has all the traditional ingredients including apples, brown sugar, and cinnamon, but with less sugar, whole wheat instead of white flour, and the addition of walnuts.
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Basic biscuits get a boost from beer in this easy-to-follow recipe.
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A quick and easy gravy made with beef bouillon, flour, onion and butter. Serve over mashed potatoes, if desired.
Ingredients: water, beef bouillon, flour, onion, butter
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Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly.
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Get Macarons Recipe from Food Network
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Learning to braid a bread loaf is easy with this step-by-step guide from Food Network Magazine.
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A breakfast tartlet recipe with fried eggs, sharp cheddar cheese, pancetta, crème fraîche, and chives, in flaky puff pastry.
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Puff pastries are filled with a delicious combination of Granny Smith apples, butter, cinnamon, cookie crumbs and Marzetti® Old Fashioned Caramel Dip.
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Chicken, cheese and broccoli make a winning combination in this savory pie. There 's also cream of chicken soup, carrots, and lots of diced chicken baked up into this wonderful 9-inch pie.
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Get Raspberry Almond Tart Recipe from Food Network
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Get Easy Sticky Buns Recipe from Food Network