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Ring in Chinese New Year with this traditional vegetarian dish.
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Fried okra pieces top this hearty, comforting ground beef and bean chili that's easy to prepare and sure to satisfy the whole family.
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Thinly sliced Brussels sprouts sautéed with lemon zest and juice are folded into creamy risotto with plumped dried figs.
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Get Chicken Pot Pie Recipe from Food Network
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A quick, easy grilled pork chop recipe with Tuscan flavors. The chops are drizzled with balsamic vinaigrette and served on a cannellini bean salad.
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This recipe is by Florence Fabricant and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This easy recipe for a moist carrot cake is packed with carrots and warm spices, and topped with a thick layer of cream cheese frosting and toasted walnuts.
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This warming, highly spiced stew is rich in beans, grains and chunks of sweet winter squash Feel free to substitute other grains for the barley Farro works particularly well
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Get Tex-Mex Tomato Soup and Grilled Cheese Recipe from Food Network
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Get Robalo Stuffed with Seafood Recipe from Food Network
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Get Ohio Chicken Meatballs with Sesame-Ginger Sauce Recipe from Food Network