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Get Watermelon and Mint Spritz for Kids Recipe from Food Network
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Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.
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Combine Thanksgiving's leftover mashed potatoes with black beans and peppers to make these crispy patties.
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Get Stuffed Eggplant with Veal and Spinach Recipe from Food Network
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This recipe was an instant hit at family gatherings. It's a great appetizer, and entirely worth every bite!
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To make pasta in advance, cool then toss it with a bit of oil to help keep the strands from sticking to one another while in the refrigerator.
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Pesto nuts will love this fresh spring combo of spinach, basil, and sweet peas.
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Spinach and tuna salad wraps get a light, fruity flavor from apples and blueberries for a quick and easy summer lunch.
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A breakfast tartlet recipe with fried eggs, sharp cheddar cheese, pancetta, crème fraîche, and chives, in flaky puff pastry.
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Get Pizzette with Gorgonzola, Tomato and Basil Recipe from Food Network
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Made with buttery Yukon Gold potatoes, Cheddar cheese, and ham, these scalloped potatoes are rich, creamy, and deceptively simple! This is an easy make-ahead recipe for a potluck or holiday meal.
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For those evenings when you just need some comfort food, this creamy casserole will hit the spot. Sour cream, cream of celery soup, cheese and milk meld with hash brown potatoes, onion and pork chops to make an easy, satisfying meal.