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Sweet and tangy chicken legs are baked in a sticky pineapple sauce in this easy to prepare dish!
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This layered salad made with corn, red bell pepper, hummus, carrots, and Cheddar cheese is a vegetarian, healthier version of 7-layer dip.
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Get Amorphic Sugar Centerpiece with Flowers Recipe from Food Network
Ingredients: sugar, corn syrup, water
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Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
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Get Grilled Everything Pizza Recipe from Food Network
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Use your slow cooker to make the most tender, easy ribs ever. The ribs are baked in the oven first, then combined with a few simple ingredients and slow-cooked for hours.
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Once a season, the Big Blue Tailgate Crew prepares these baby back ribs with easy homemade BBQ sauce.
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These gluten-free no-bake raw bars are a vegan dessert with a chocolate, almond, and date crust topped with mint-flavored cashew butter.
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When cold winds blow, warm up with this robust New Englandstyle chowder. It's chockablock with flavor.
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This easy casserole is made with fresh chorizo, tortilla chips, chicken breast, and corn, then covered with a creamy green enchilada sauce and baked until bubbly.
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Crispy cereal, almonds, and pecans are coated with a sweet, buttery mixture that's sure to please!
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This Crispy Fried Spinach with Tomato, Onion, Tamarind, and Yogurt is the most popular appetizer at Rasika in Washington, DC, and for good reason. The dish explodes...