Search Results (8,143 found)
cooking.nytimes.com
A play on the Vietnamese chicken noodle soup, this clear broth, paired with rice noodles and flavored with charred onions and ginger, star anise, brown sugar and fish sauce, comes served with a platter of fresh garnishes But this is more than your basic noodle soup: A spritz of lime at the end adds some tang, and mung beans and Thai basil a crunchy bite.
A play on the Vietnamese chicken noodle soup, this clear broth, paired with rice noodles and flavored with charred onions and ginger, star anise, brown sugar and fish sauce, comes served with a platter of fresh garnishes But this is more than your basic noodle soup: A spritz of lime at the end adds some tang, and mung beans and Thai basil a crunchy bite.
Ingredients:
yellow onions, chicken stock, fish sauce, star anise, brown sugar, rice vermicelli, bean sprouts, thai basil, limes, turkey, cilantro leaves, scallions
www.foodnetwork.com
Get Microwave Ginger-Soy Flounder with Snow Peas Recipe from Food Network
Get Microwave Ginger-Soy Flounder with Snow Peas Recipe from Food Network
Ingredients:
soy sauce, mirin, sesame oil, ginger, sriracha, shiitake mushrooms, flounder, snow peas, lemon, scallion green, brown rice
www.allrecipes.com
A simple crumb topping or streusel that can be used on top of pies, muffins, and coffee cakes.
A simple crumb topping or streusel that can be used on top of pies, muffins, and coffee cakes.
www.allrecipes.com
Toasted brown rice adds a delicious flavor to green tea in this traditional Japanese preparation.
Toasted brown rice adds a delicious flavor to green tea in this traditional Japanese preparation.
www.allrecipes.com
A tart apple is stuffed with cinnamon and brown sugar, wrapped in foil and placed in the coals of a fire in this simple dessert designed for camping or cook-outs.
A tart apple is stuffed with cinnamon and brown sugar, wrapped in foil and placed in the coals of a fire in this simple dessert designed for camping or cook-outs.
www.allrecipes.com
Chef John gives you all the tips and tricks you'll need to produce a flavorful and moist meatloaf in his recipe for bacon-wrapped buffalo meatloaf.
Chef John gives you all the tips and tricks you'll need to produce a flavorful and moist meatloaf in his recipe for bacon-wrapped buffalo meatloaf.
www.foodnetwork.com
Get Backyard BBQ'd Spareribs Recipe from Food Network
Get Backyard BBQ'd Spareribs Recipe from Food Network
Ingredients:
pork spareribs, cajun, wood chips, bbq sauce, paprika, brown sugar, oregano, garlic, chili powder, salt, celery, parsley, onion powder, thyme, black pepper, white pepper, cayenne pepper, bay leaves, oil, cloves, tomato paste, red pepper flakes, allspice, ketchup, water, cider vinegar, molasses, soy sauce, worcestershire sauce, mustard, bay leaf, guajillo chiles, chiles, onion, corn oil, tomato puree, coffee, turbinado sugar, salt plus
www.foodnetwork.com
Get Janette's Chicken Wings Recipe from Food Network
Get Janette's Chicken Wings Recipe from Food Network
Ingredients:
beer, hot sauce, salt, black pepper, cinnamon, chicken, nonfat yogurt, olive oil, brown sugar, cayenne, blue cheese, sour cream, cottage cheese, white wine vinegar, onions
www.chowhound.com
A recipe for ranch-style beans with the Tex-Mex flavors of cumin, chili powder, ancho chiles, jalapeño, and a smoky ham hock.
A recipe for ranch-style beans with the Tex-Mex flavors of cumin, chili powder, ancho chiles, jalapeño, and a smoky ham hock.
Ingredients:
pinto beans, beef broth, white onion, tomato sauce, garlic, salt plus, ancho chile, chili powder, cider vinegar, cumin, brown sugar, paprika, black pepper, oregano, smoked ham
www.foodnetwork.com
Get Coffee-Rubbed Short Rib with Caramelized Shallot-Blue Cheese Fondue and Crostini Recipe from Food Network
Get Coffee-Rubbed Short Rib with Caramelized Shallot-Blue Cheese Fondue and Crostini Recipe from Food Network
Ingredients:
instant espresso, aleppo pepper, brown sugar, smoked paprika, mustard, short rib, mirepoix, red wine, beef stock, cauliflower, cloves, shallots, heavy cream, blue cheese, green onion
cooking.nytimes.com
You can use a variety of grains in this salad I’ve made it with a mixture of brown rice and farro, with quinoa and with bulgur The mixture makes a robust main-dish salad for summer.
You can use a variety of grains in this salad I’ve made it with a mixture of brown rice and farro, with quinoa and with bulgur The mixture makes a robust main-dish salad for summer.
www.allrecipes.com
These are chewy moist coconut bars. This was a special treat during the 1930s and 40s which my mother served often to our farming community by popular demand.
These are chewy moist coconut bars. This was a special treat during the 1930s and 40s which my mother served often to our farming community by popular demand.