Search Results (6,244 found)
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Cheeseburger Pudding is basically just savory bread pudding with beef and cheese. And ketchup, of course. Eggs and cream bind the ingredients for a rich casserole...
Ingredients: tip
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A pull-apart breakfast bread stuffed with a creamy pumpkin filling? Yes, please.
cooking.nytimes.com
This recipe is by Melissa Clark and takes 1 hour plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Almost equal proportions of rye and bread flour make for a hearty rye flavor in this softly honeyed loaf that 's speckled with caraway seeds.
www.delish.com
This sweet bread pudding is wonderful with a scoop or two of creamy vanilla ice cream.
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Delicious Pita bread is best made at high temperatures. This recipe has been passed around my family and friends to the point that we all have it memorized and...
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A crusty, flavorful loaf of New York-style rye bread needs time to rise and develop its rich taste. There's a secret ingredient you'll never guess.
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This is a slightly sweet Hawaiian egg bread that is delicious on its own, but sublime when prepared for French toast, bread pudding or fondue.
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This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her.
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Rolling turkey, cream cheese, dried cranberries, and spinach in a sandwich wrap makes a great sandwich for school lunches.
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Cookies with little pieces of cookie in them. The little pieces look like dirt but they taste great. Ridiculicious!
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This wrap-style sandwich is packed with hummus, mozzarella cheese, artichoke hearts, roasted red bell pepper, and spinach leaves.