Search Results (4,297 found)
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An easy slow cooker recipe with soy sauce, garlic, and onion. Do not be put off by the vinegar -- it tenderizes the chicken and loses its potent flavor in the cooking.
An easy slow cooker recipe with soy sauce, garlic, and onion. Do not be put off by the vinegar -- it tenderizes the chicken and loses its potent flavor in the cooking.
www.allrecipes.com
This quick and easy protein shake is made with pumpkin, banana, vanilla soy milk, and protein powder to create a delicious pumpkin smoothie.
This quick and easy protein shake is made with pumpkin, banana, vanilla soy milk, and protein powder to create a delicious pumpkin smoothie.
www.allrecipes.com
No cooking necessary in this peanut sauce made from peanut butter, soy sauce and sherry seasoned with lemon and cayenne.
No cooking necessary in this peanut sauce made from peanut butter, soy sauce and sherry seasoned with lemon and cayenne.
www.foodnetwork.com
Get Poached Bamboo Shrimp Recipe from Food Network
Get Poached Bamboo Shrimp Recipe from Food Network
www.foodnetwork.com
Get Apricot Szechuan Roast Duck Recipe from Food Network
Get Apricot Szechuan Roast Duck Recipe from Food Network
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Sherry highlights a delicious marinade for steaks and other meats.
Sherry highlights a delicious marinade for steaks and other meats.
www.allrecipes.com
Green beans and bacon are baked in a sweet and savory sauce.
Green beans and bacon are baked in a sweet and savory sauce.
www.allrecipes.com
Kale, spinach, soy milk, raspberries, pineapple, and banana combine to make this delicious green breakfast smoothie.
Kale, spinach, soy milk, raspberries, pineapple, and banana combine to make this delicious green breakfast smoothie.
cooking.nytimes.com
I like to use soba — buckwheat pasta — for this dish Soba has a nutty flavor and contributes a measure of all-important whole grain to the dish.
I like to use soba — buckwheat pasta — for this dish Soba has a nutty flavor and contributes a measure of all-important whole grain to the dish.
Ingredients:
broccoli crowns, canola oil, shiitake mushrooms, garlic, ginger, scallions, red pepper flakes, tofu, vegetable stock, soy sauce, buckwheat, cilantro, sesame oil
cooking.nytimes.com
This recipe, an adaptation from “The Hakka Cookbook” by Linda Lau Anusasananan, came to The Times by way of Mark Bittman in 2013 The Hakka people are sometimes thought of as the Jews of China, because they’re dispersed all over the place But the Hakkas cannot even point to an original homeland: you can find them everywhere
This recipe, an adaptation from “The Hakka Cookbook” by Linda Lau Anusasananan, came to The Times by way of Mark Bittman in 2013 The Hakka people are sometimes thought of as the Jews of China, because they’re dispersed all over the place But the Hakkas cannot even point to an original homeland: you can find them everywhere
Ingredients:
pork, soy sauce, vegetable oil, cornstarch, rice vinegar, sugar, salt, scallions, ginger, pineapple, chile
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A great meatloaf that is easy to prepare. It is very yummy. My husband asked me if I'd remember how to make it. I said no, so he made me write down how to make it so I wouldn't forget. My picky 4-year old likes it.
A great meatloaf that is easy to prepare. It is very yummy. My husband asked me if I'd remember how to make it. I said no, so he made me write down how to make it so I wouldn't forget. My picky 4-year old likes it.
