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If you love the rich flavor of dark chocolate hot fudge sauce, try this easy and delicious version that needs only 5 ingredients. Serve it warm over ice cream.
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This is just like you would get at a Cantonese Chinese restaurant. Ground pork, shrimp, and egg are stir-fried in a fragrant sauce.
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This recipe is by Dena Kleiman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sunny's Blueberry BBQ Sauce Recipe from Food Network
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Rosemary, sweet paprika, and garlic make this sauce a tasty burger topping.
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Get Spaghetti with Tomato Sauce Recipe from Food Network
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Carrots, pears, water, and cinnamon combine to create this quick and easy carrot-pear sauce that your whole family will enjoy.
Ingredients: carrots, pears, water, sugar, cinnamon
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This is a super fast and easy recipe. One of my favorites. Linguine is tossed with a buttery clam and mushroom sauce. Fettuccine can also be used. Tastes even better with fresh baked rolls or French bread and a garden salad.
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Get Penne with Vodka Sauce Recipe from Food Network
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A buttery dessert topping scented with orange and vanilla.
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Add orange and walnut to a holiday staple to give it a pop of the unexpected.
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Lemon juice, mustard, ketchup, hot pepper sauce, and a few other easy ingredients are simmered for about 30 minutes before emerging as a delicious barbecue sauce for chicken, beef or pork.