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Get Cold Peanut-Sesame Noodles Recipe from Food Network
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My inspiration for this cake was Chow's recipe for Fresh Ginger Cake. My version is gluten- and dairy-free, and the low glycemic load makes it diabetic-friendly...
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Get Melt-in-Your-Mouth Braised and Barbecued Chicken Recipe from Food Network
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Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
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These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
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Tender pulled pork is smothered with a tangy apple cider barbecue sauce in this easy slow cooker recipe.
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This chicken pad Thai's creative ingredients like peanut butter put a spin on the traditional Thai flavors.
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This deeply spiced gingerbread cake recipe comes from the cookbook author Genevieve Ko, who found inspiration in the light-as-air cakes she tasted from Chinese bakeries in Southern California, as well as the sweets — hot candied ginger and sugared, dried plums (a.k.a prunes) — that her grandmothers offered her as a child Ms
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Get Sesame Tofu Salad Recipe from Food Network
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This recipe calls for raspberries, but you can use any other berry (or mix of berries) that you like to create your own, one-of-a-kind version of this classic coffee cake.
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Get Cabot Seriously Sharp Shrimp Focaccia Recipe from Food Network