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Chef John's unbelievably light and not-too-sweet Italian doughnuts are really quick and easy. Toss them in cinnamon sugar while they're still warm.
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A chewy chocolate mix with dried cranberries - a holiday treat! I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour.
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This non-traditional eggs Benedict foregoes the hollandaise in favor of a simple dill butter.
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There's not much chopping involved in this tangy, sweet coleslaw made with poppy seeds, green peas, peanuts, and ready-made coleslaw mix. Just stir it together, let it stand for a few minutes, and serve.
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Get Halibut with Lemon, Spinach, and Tomatoes Recipe from Food Network
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These gluten-free lightly salted caramel marshmallow crispy rice treats are a sweet and salty delight!
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Delicious chocolate layer cake that melts in your mouth.
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Bananas and pineapple lend a sweet twist to this Thanksgiving side dish.
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Coconut, chocolate chips and almonds make these drop cookies crunchy, chewy and melt in your mouth good!
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Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner.
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Lemon tea cookies are filled with pine nuts, lemon, and cream cheese to produce soft and delicious cookies everyone will love.
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I think these are called martian cookies because of the green flecks, and they are out of this world!