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Get Provencale Tomato Potato Stew Recipe from Food Network
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Get Fried Chicken Sandwich Recipe from Food Network
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Get Cuban Picadillo Recipe from Food Network
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Ready in under 30 minutes, you'll flip for this simple homemade pesto. Using part kale and basil, it's a next level sauce your pasta deserves.
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Get Slimmed Down - Turkey-Spinach Meatloaf Recipe from Food Network
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Spiedies are a mainstay sandwich of Binghamton, N.Y., and its surrounding boroughs They’re made of meat marinated for a long time in what amounts to Italian dressing, then threaded onto skewers, grilled, and slid into a cheap sub roll, sometimes with a drizzle of fresh marinade or hot sauce The recipe that follows calls for beef, but pork or venison can be used almost interchangeably
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Get Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach Recipe from Food Network
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This Italian-inspired chili is packed with spicy turkey sausage and leafy kale for a tomato-y chili.
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This recipe is by Bryan Miller and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled White Fish with Chermoula Recipe from Food Network
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Get Oven Roasted Chicken Tenders Saltimbocca Recipe from Food Network