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Sage adds a savory note to sweet-potato casserole. Best of all: It can be made two days before the meal.
www.allrecipes.com
Sweet apples, fresh thyme and the Mediterranean flavor of feta team up on packaged pizza dough for a quick-and-easy bite.
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Slow cooker chicken and dumplings are made simple using refrigerated biscuit dough for a comfort-food dinner on winter weeknights.
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Puff pastry squares are baked to a golden brown and served topped with mushrooms and goat cheese.
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This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
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The quinoa adds protein as well as a chewy texture to this meatless main dish. The heat of the cooked quinoa and mushrooms helps wilt the spinach; the dressing and feta pulls this warm salad together.
www.simplyrecipes.com
Suffering from a cold? Warm your body and soothe your throat with a hot cup of Honey and Lemon Tea! It's the perfect cold remedy.
Ingredients: lemon juice, honey, water
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Get 3-Shot Cocktail ("Bandera and Sangrita") Recipe from Food Network
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Get Sausage, Beans and Broccoli Rabe Soup Recipe from Food Network
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We like to use pork in these kebabs, but lamb or chicken would also benefit from this marinade. If you use wooden skewers, soak them in water for 30 minutes before grilling.
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A unique twist on traditional meatballs, these are baked in a wonderful tomato-based sweet and sour sauce, which is delicious over rice!
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Slow cooking the chicken before shredding makes it especially tender and flavorful...when that chicken is layered with tortillas and cheese, you've got a simple, family-friendly casserole.