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www.allrecipes.com
Lovely tart apples are sliced up and arranged in a baking dish with lemon juice and water. Sprinkled on top is a delicious crumble topping made of oats, brown sugar, a bit of flour, butter, and chopped walnuts. And then the crisp is baked until the apples are tender and the top lightly browned.
Lovely tart apples are sliced up and arranged in a baking dish with lemon juice and water. Sprinkled on top is a delicious crumble topping made of oats, brown sugar, a bit of flour, butter, and chopped walnuts. And then the crisp is baked until the apples are tender and the top lightly browned.
Ingredients:
crisp, apples, lemon juice, water, flour, rolled oats, brown sugar, nutmeg, salt, butter, walnuts
www.delish.com
We usually makes this dessert with Arkansas Black apples; the dense, tart apples are harvested late in the season, making them a good Thanksgiving choice. Granny Smiths are an easier-to-find alternative.
We usually makes this dessert with Arkansas Black apples; the dense, tart apples are harvested late in the season, making them a good Thanksgiving choice. Granny Smiths are an easier-to-find alternative.
Ingredients:
flour, sugar, butter, water, lemon, smith apples, lemon juice, egg white, turbinado sugar
www.allrecipes.com
This is a moist and cake like, spicy, nutty, apple cookie.
This is a moist and cake like, spicy, nutty, apple cookie.
Ingredients:
flour, baking soda, cinnamon, cloves, nutmeg, salt, butter, brown sugar, egg, walnuts, apples, raisins, confectioners sugar, milk
www.allrecipes.com
Pear and cilantro accompany jicama in this flavorful take on an old barbeque standby.
Pear and cilantro accompany jicama in this flavorful take on an old barbeque standby.
Ingredients:
napa cabbage, jicama, daikon radish, smith apples, carrots, pear, cilantro, olive oil, orange juice, lime juice
www.foodnetwork.com
Get Table of Polenta Recipe from Food Network
Get Table of Polenta Recipe from Food Network
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Get Hash Brown Casserole Recipe from Food Network
Get Hash Brown Casserole Recipe from Food Network
Ingredients:
greek yogurt, lowfat milk, sour cream, flour, hash browns, sharp cheddar, butter, yellow onions, cremini mushrooms, cloves, panko breadcrumbs, nutmeg, parsley
www.chowhound.com
Clams and mussels bathe in a fragrant, miso-thickened broth.
Clams and mussels bathe in a fragrant, miso-thickened broth.
Ingredients:
clams, mussel, dry white wine, white miso, olive oil, bacon, celery, yellow onion, russet, bay leaf, rosemary, tarragon, half and half
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Get Pork and Green Pepper Stew Recipe from Food Network
Get Pork and Green Pepper Stew Recipe from Food Network
Ingredients:
flour, salt plus, black pepper, pork, vegetable oil, yellow onions, green bell peppers, cloves, oregano, chicken broth, brown sugar, bay leaf
cooking.nytimes.com
A play on the Vietnamese chicken noodle soup, this clear broth, paired with rice noodles and flavored with charred onions and ginger, star anise, brown sugar and fish sauce, comes served with a platter of fresh garnishes But this is more than your basic noodle soup: A spritz of lime at the end adds some tang, and mung beans and Thai basil a crunchy bite.
A play on the Vietnamese chicken noodle soup, this clear broth, paired with rice noodles and flavored with charred onions and ginger, star anise, brown sugar and fish sauce, comes served with a platter of fresh garnishes But this is more than your basic noodle soup: A spritz of lime at the end adds some tang, and mung beans and Thai basil a crunchy bite.
Ingredients:
yellow onions, chicken stock, fish sauce, star anise, brown sugar, rice vermicelli, bean sprouts, thai basil, limes, turkey, cilantro leaves, scallions
cooking.nytimes.com
In this recipe, which was featured in The Times in 1989, the chef Edna Lewis suggests braising chicken over hominy with a mélange of aromatic vegetables to make a one-dish meal that is both light and filling When the bird is cooked, its juices meld with the vegetables to make a thin sauce that can be thickened with cream Hominy can be found in the canned-vegetables aisle of your supermarket.
In this recipe, which was featured in The Times in 1989, the chef Edna Lewis suggests braising chicken over hominy with a mélange of aromatic vegetables to make a one-dish meal that is both light and filling When the bird is cooked, its juices meld with the vegetables to make a thin sauce that can be thickened with cream Hominy can be found in the canned-vegetables aisle of your supermarket.
Ingredients:
chicken, yellow hominy, onion, green bell pepper, carrot, mushrooms, jalapeno peppers, cumin, oregano, black pepper, bay leaf, vermouth, cilantro, heavy cream
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Get Hoosier Pork-Tenderloin Sandwich Recipe from Food Network
Get Hoosier Pork-Tenderloin Sandwich Recipe from Food Network
Ingredients:
pork, eggs, buttermilk, cloves, cayenne pepper, saltines, instant flour, hamburger buns, mayonnaise, yellow mustard, iceberg lettuce, tomatoes, red onion, dill pickles
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Get Chili Dog Nachos Recipe from Food Network
Get Chili Dog Nachos Recipe from Food Network
Ingredients:
vegetable oil, sirloin, onion, worcestershire sauce, chili powder, cumin, tomato sauce, tortilla chips, cheddar, scallions