Search Results (34,975 found)
Goulash – Schweid & Sons – The Very Best Burger
Goulash – Schweid & Sons – The Very Best Burger
schweidandsons.com
Fried, cheesy beef patty meets rich goulash sauce for a delicious burger. Perfect for dinner parties! #SchweidAndSons 🍔🌟
Ingredients: beef, yellow onion, clove, water, tomato sauce, tomato, italian seasoning, bay leafe, soy sauce, salt, elbow macaroni
Mock Lobster recipe - from the Flynn Family Cookbook Family Cookbook
Mock Lobster recipe - from the Flynn Family Cookbook Family Cookbook
www.familycookbookproject.com
Mock Lobster recipe is from Flynn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future...
Ingredients: salt, bay leaf, red pepper, white vinegar
Recipe Trolley | Simple, tasty chipotle sausage and lentil stew
Recipe Trolley | Simple, tasty chipotle sausage and lentil stew
recipetrolley.com
Simple, tasty chipotle sausage and lentil stew
Ingredients: olive oil, red onion, bay leafe, chipotle
"Freezer" Vegetable Soup
"Freezer" Vegetable Soup
www.wcmga.net
This is a great use for fresh or leftover vegetables and meat. Using freezer ingredients, this can be made year-round.
Ingredients: baking potato, vegetable, cooking oil, bay leafe
Russian Stuffed Peppers Recipe | Culinary Butterfly
Russian Stuffed Peppers Recipe | Culinary Butterfly
culinarybutterfly.com
Russian stuffed peppers are a delicious and simple one-pot dish that's perfect for the cool fall weather! Check out this easy recipe!
Ingredients: bell pepper, turkey, beef, rice, olive oil, yellow onion, carrot, marinara sauce, bay leaf, salt, black pepper
Clam Chowder - Sheridan Fruit Co.
Clam Chowder - Sheridan Fruit Co.
www.sheridanfruit.com
Try Sheridan Fruit Co.'s comforting Clam Chowder recipe, packed with fresh clams and potatoes in a creamy onion-bacon base. Perfect for a cozy meal!
Ingredients: salt pork, butter, flour, onion, celery, clam juice, littleneck clam, milk, yukon gold, bay leafe, heavy cream
Butternut Squash Soup - NOURISH THE FIRE
Butternut Squash Soup - NOURISH THE FIRE
www.nourishthefire.com
Butternut Squash Soup for Fall
Ingredients: butternut squash, avocado oil, clove, cinnamon, bay leafe, leek, carrot, turmeric, coconut milk, vegetable stock, curry powder
Hake Steak Recipe: Cooked the Basque Way - The Connaught
Hake Steak Recipe: Cooked the Basque Way - The Connaught
www.the-connaught.co.uk
Discover the recipe for this delicious Hake stake, cooked the Basque way from the kitchen of Hélène Darroze.
Ingredients: hake, clam, white asparagu, pea, egg, clove, parsley, dry white wine, olive oil, espelette pepper, bay leafe
Wine Braised Beef with Mushrooms – Rankin Beef
Wine Braised Beef with Mushrooms – Rankin Beef
www.rankinbeef.com
SERVES: 6 PREP TIME: 40 min COOK TIME: 3 hrs TOTAL TIME: 3 hrs Ingredients 5 lbsChuck roast, cut into 3-4" pieces 2 tbspOlive oil Generous amounts of kosher salt and pepper 1Medium sized...
Ingredients: chuck roast, olive oil, onion, carrot, bay leafe, garlic, tomato paste, flour, crimini mushroom, pinot noir, thyme
Tarragon Baked Oysters - Inman Family Wines
Tarragon Baked Oysters - Inman Family Wines
www.inmanfamilywines.com
Savor delicious Tarragon Baked Oysters with Sauvignon Blanc and Chanterelle mushrooms. Perfect for wine enthusiasts!
Ingredients: oyster, sauvignon blanc, thyme, bay leaf, tarragon, butter, sweet onion, chanterelle mushroom, salt and pepper, crusty baguette
Split pea and orange soup – Rachelle Béry
Split pea and orange soup – Rachelle Béry
www.rachellebery.ca
Savor a unique Split Pea and Orange Soup with a twist of orange zest and white beer. Easy to make, perfect for 4 in 50 mins.
Ingredients: olive oil, onion, carrot, celery, split pea, white beer, vegetable broth, orange, orange juice, bay leaf
Beef Cheek and Bean Ragu - Campisi Continental Butchery
Beef Cheek and Bean Ragu - Campisi Continental Butchery
campisibutchery.com.au
Discover the rich flavor of Beef Cheek and Bean Ragu from Campisi Continental Butchery. Perfect for a hearty meal, this recipe serves 4 and takes 60 minutes. Enjoy!
Ingredients: cannellini bean, beef cheek, olive oil, onion, carrot, celery, garlic, thyme, red wine, tomato passatum, bay leafe