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Get Apple Chutney Recipe from Food Network
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A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers.
cooking.nytimes.com
I’m a firm believer in eating foods that symbolize good luck and expanding fortune at the beginning of the year Usually I stick with my black-eyed peas salad But I’ve always been curious about how people in other countries usher in the New Year
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A simply delicious meal! Sure to make your kitchen smell amazing! This recipe is very versatile, as well. For example, you may find it easier to use lima beans instead of edamame. Also you could use a different type of fish if you don't like tuna. You could even use fresh herbs for a burst of flavor! Feel free to experiment. Enjoy!
www.delish.com
Serve this strong-flavored spicy grilled shrimp as an appetizer with crusty bread and a bold Sauvignon Blanc.
cooking.nytimes.com
Here, you'll use rosemary to brush a savory glaze onto a marinated pork belly, giving it an added layer of richness and flavor.
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Imitation crab, onion, bell pepper and celery are tossed with an Italian sour cream mayonnaise dressing and chilled to blend the flavors.
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Cashews and sesame seeds are the base of this quick and easy vegan Caesar salad dressing recipe.
www.simplyrecipes.com
Zesty homemade limeade recipe with a bit of cranberry juice for added flavor and color.
www.chowhound.com
Enjoy this Hell Fire (Shooter) recipe with ingredients and easy step-by-step directions from Chowhound.
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Lemonade for adults.
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Personal-sized watermelons make it easy to serve fruit salad inside individual watermelon-rind bowls!