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Blackberries and mint are muddled with lemon and lime juice in this summery blackberry mojito, a perfect way to use up extra blackberries.
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These Greek meatballs are great for a party appetizer! They're made with lamb and a handful of seasonings (orange zest, mint, garlic), and rolled into perfect little bites.
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This super-nutritious smoothie packs in kale, cucumber, and parsley.
cooking.nytimes.com
This traditional Greek recipe disregards the notion that seafood and cheese don’t mix, and it works beautifully, resulting in a harmonious balance of flavors Though it can be made year round with canned tomatoes, it is sensational with fresh sweet ripe ones, so best prepared in summer Serve it as a main course with rice or potatoes, or in small portions as an appetizer, taverna-style.
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A fresh summertime salad of garden cucumbers, tomatoes, and sweet onion is flavored generously with parsley and fresh mint. The dressing is just olive oil and lemon juice.
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Get Citrus Blueberry Salad with Almond Relish and Minted Sugar Recipe from Food Network
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This refreshing salsa is a creative take on the ubiquitous Mexican condiment. Made with crisp radishes and cucumbers and laced with fragrant mint, it's the perfect accompaniment to an array of summer meals.
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Get Shrimp, Watercress and Farro Salad Recipe from Food Network
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Get Citrus Beet Salad Recipe from Food Network
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Get Green Grape and Avocado Quinoa Salad Recipe from Food Network
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Get Tabouleh Salad Recipe from Food Network
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Get Roasted Carrots and Beets with Pecan Pesto Recipe from Food Network