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Salmon fillets are breaded in Parmesan cheese and bread crumbs and baked before being drizzled with a simple honey-mustard sauce in this tasty recipe.
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Baked, stuffed mushroom caps make a deliciously impressive appetizer for meals or as a party snack.
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These are quick, simple and tasty! My husband, who previously hated tofu (although this was deli style tofu), loved them and asked for more.
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Unlike Mexican quesadillas, the Salvadoran version is a moist, sweet pound cake flavored with Parmesan cheese and topped with sesame seeds.
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This recipe was submitted by Real Women of PHILADELPHIA contestant Annette Gladys.
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Potatoes and onions are mixed with garlic and Parmesan cheese, wrapped in foil, and grilled to tender perfect in this great camping recipe!
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Chicken, mushrooms, and artichokes are baked under a layer of cheese and mayonnaise in this simple casserole dish.
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The creamy, mellow-flavored butternut squash filling of these wonton wrapper raviolis makes a wonderful contrast with the savory sage butter sauce.
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Get Pasta Tunisiano Recipe from Food Network
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French bread broiled with blue cheese dressing, butter, garlic, and a cheese topping makes an easy and flavorful side dish for all kinds of pasta, meats, or seafood.
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This recipe sounds odd, but I promise it makes for an unbelievable, rich hearty meal! Family and friends all show up a couple days AFTER Thanksgiving knowing this will be on the menu... Cheesy and delicious, and feeds a crowd!