Search Results (20,390 found)
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This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat.
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Get Shrimp and Snow Pea Salad Recipe from Food Network
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Mimic the layers of candy corn you love so much with these adorable cupcakes.
cooking.nytimes.com
The textures in this delicious recipe for pajeon, traditional Korean scallion-based pancakes, are manifold: meaty from the squid, crunchy yielding to soft from the fried bits of batter, juicy from the scallion It came to The Times from Hooni Kim, the chef at Hanjan in Manhattan One of the secrets to this pancake is waiting for the oil to heat up before mixing the batter
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Pork chops are lightly browned in the skillet, then baked with rice and onions flavored with beef consomme.
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Japanese style dinner 'pancake' integrating cabbage and meat for a delicious meal!
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This breaded onion ring recipe produces crunchy rings with a sweet, oniony inside.
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These air fried chicken nuggets are healthier than deep fried, and have tons of flavor! Serve with your favorite dipping sauce such as ranch, honey mustard or chipotle mayo.
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Learn to make easy apple crisp with a buttery, crunchy oat topping. Chowhound's recipe includes simple, step-by-step instructions, an ingredients list, and a...
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A classic grilled pork tenderloin fajitas recipe, with red bell peppers and yellow onion.
cooking.nytimes.com
These delicious cumin-scented potato pancakes are laced with leeks and crispy kale, adding a putatively healthy touch to the standard fried latke You can serve them with Greek yogurt, sour cream or crème fraîche But a chutney or yogurt blended with cilantro, mint and garlic would make for excellent eating as well
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A fluffy almond cake soaked in a sweet brandy syrup.