Search Results (3,354 found)
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A homemade apple pie that will even impress your grandma.
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You can use the first two steps as a basic recipe for cooking a turkey breast half; the cooked meat can be sliced and served as is.
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The Branston® daiquiri is a unique savory drink made with rum, pickle juice, and Brie cheese blended with ice and served with a slice of Stilton cheese.
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A summery blend of brandy and ice.
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An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
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Wonderful change to a plain old quesadilla. Sweet, salty and barbecued! Use any type of firm red apple. Additional options: add barbecued chicken or chopped jalapeno peppers. Serve warm with sour cream, salsa, guacamole or all three.
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Applesauce sweetens this classic Dutch Baby (puffed pancake). Spread with a bit of melted butter, dusted with confectioners' sugar, and topped with streusel for a delicious brunch offering.
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Phyllo dough creates a light, crisp texture in this Christmas Apple Strudel. The addition of Calvados, an apple brandy, enhances the natural sweetness of the apples.
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My favorite local bar shared this recipe with me. Tastes just like a Washington red apple!
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Perfect for fall, this recipe contains the flavors of both apples and cranberries.
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Little mini-apple crisps baked in buttery sweet oat cups make yummy one-bite treats.
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What Americans call yams are actually a variety of sweet potato. Fragrant sweet potatoes layered with Granny Smith apples and topped with a sweet mixture of brown sugar and raisins make this a great recipe for all holidays, but best for Thanksgiving and Christmas.