Search Results (830 found)
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Delicious, simple roast goose with a balsamic blackberry red wine sauce: perfect for your holiday table!
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Soft cookie dough loses its shape when moved; to retain crisp cut edges, refrigerate dough until firm before baking. Note: This recipe is adapted from "The Martha Stewart Living Christmas Cookbook" (Oxmoor House, 2003.)  
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So good on a blustery day! Warms you from the inside out.
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Boozy slushies are made with vodka and apricot brandy.
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Because this ice cream uses so few ingredients, wait until the depths of summer, when you can get really good, sweet, plump ears of corn Taste a kernel before committing yourself If your ears are on the less sweet side, save them for the savory parts of the meal where it matters a little less
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A tropical drink with passion fruit.
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A rich, easy, no-bake dessert that combines chocolate wafers and blackberry liqueur.
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Get Blue Velvet, Blackberry Curd, and Blackberry Lemon Cream Cheese Cupcakes Recipe from Food Network
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Blackberries have the starring role in this tasty recipe for mini cream cheese pastries made with blackberry preserves and topped with fresh or frozen blackberries.
Ingredients: blackberry, cream cheese, yogurt
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Herbal and sweet with a dash of bitters.
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Recipe courtesy of chef de cuisine Josh Emett and pastry chef Ron Paprocki of Gordon Ramsay at The London.