Search Results (1,533 found)
www.chowhound.com
An easy baked broccoli-Parmesan casserole recipe.
cooking.nytimes.com
The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
www.allrecipes.com
Gin is the secret ingredient in the soy-ginger marinade for this appetizer.
www.simplyrecipes.com
Chinese chews, a sweet treat made with chopped dates and walnuts, and sprinkled with powdered sugar.
www.allrecipes.com
A favorite chicken dish from the Chinese restaurant comes home in this quick but tasty version. Curry paste, coconut milk, ginger, and garlic flavor the sliced chicken breast meat and potatoes and give the dish its lovely yellow color. Serve over hot cooked jasmine rice.
www.allrecipes.com
A whole rockfish is steamed until it's flaky and moist; hot oil flavored with ginger and green onions is then poured overtop to crisp the skin.
www.allrecipes.com
The spicy glaze of these chicken wings is a show stopper - made with a tempting combination of chili garlic sauce, soy sauce and a touch of sugar.
www.allrecipes.com
Cabbage is simmered with home made pork meatballs in a light chicken broth. This is my family's version of lion's head soup and for me it is the best type of comfort food!
www.allrecipes.com
Fresh and very filling, this salad could be served as a main meal.
www.allrecipes.com
Chicken salad is a great way to use up leftover chicken breast. With this great salad, dinner is quick, and you don't have to turn on the oven.
www.allrecipes.com
A topping of crispy chow mein noodles gives texture to this ground beef casserole which uses cream of mushroom and celery soups.
www.allrecipes.com
Pasta is pasta, but the spicy peanut sauce is a knock out. Natural peanut butter is dolled up with soy sauce, crushed red pepper, veggie broth and garlic. Add a bit of scallion, bell pepper and cilantro - and toss.