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Get Homemade Granola Bars Recipe from Food Network
Get Homemade Granola Bars Recipe from Food Network
Ingredients:
oatmeal, almonds, coconut, wheat germ, butter, honey, brown sugar, vanilla, salt, dates, apricots, cranberries
www.allrecipes.com
Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
www.delish.com
Ore-woah.
Ore-woah.
www.allrecipes.com
You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.
You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.
Ingredients:
flour, baking powder, salt, shortening, brown sugar, vanilla, eggs, chocolate chips, walnuts, coconut
www.allrecipes.com
These cookie bars are simply heavenly. Easy to make and delicious.
These cookie bars are simply heavenly. Easy to make and delicious.
Ingredients:
butterscotch chips, butter, eggs, vanilla, flour, baking powder, salt, brown sugar, chocolate chips, walnuts, raisins
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Get Killer Chocolate Mousse Recipe from Food Network
Get Killer Chocolate Mousse Recipe from Food Network
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Peanut butter, oats, honey, and raspberries are mixed together in these no-bake granola bars, perfect for lunchboxes or on-the-go snacks.
Peanut butter, oats, honey, and raspberries are mixed together in these no-bake granola bars, perfect for lunchboxes or on-the-go snacks.
www.allrecipes.com
These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
Ingredients:
chocolate, flour, baking powder, salt, cinnamon, shortening, sugar, eggs, applesauce, vanilla, walnuts
www.allrecipes.com
Sumptuous chewy bars that will satisfy any sweet tooth. Perfect for cookie parties or pot-luck dinners.
Sumptuous chewy bars that will satisfy any sweet tooth. Perfect for cookie parties or pot-luck dinners.
Ingredients:
flour, baking soda, salt, butter, shortening, sugar, brown sugar, vanilla, eggs, chocolate chips, raspberry
cooking.nytimes.com
Chocolate-rum mousse, which ran in The Times in 1966, was a remarkably efficient recipe in two distinct ways First, it invoked nearly every food trend of its moment: chocolate desserts were an exotic new fix; any respectable grown-up dessert contained rum; mousse suggested that you understood French cooking, or at least pretended to; two cups of cream was de rigueur; and the recipe assumed you owned one of the kitchen’s latest appliances, the home blender Second, the newfangled blender actually did make the recipe a wonder of efficiency: all you had to do was layer the ingredients and blend, and a dinner-party mousse was yours.
Chocolate-rum mousse, which ran in The Times in 1966, was a remarkably efficient recipe in two distinct ways First, it invoked nearly every food trend of its moment: chocolate desserts were an exotic new fix; any respectable grown-up dessert contained rum; mousse suggested that you understood French cooking, or at least pretended to; two cups of cream was de rigueur; and the recipe assumed you owned one of the kitchen’s latest appliances, the home blender Second, the newfangled blender actually did make the recipe a wonder of efficiency: all you had to do was layer the ingredients and blend, and a dinner-party mousse was yours.
www.delish.com
The perfect fall drink; warm and delicious with a gorgeous, amber hue.
The perfect fall drink; warm and delicious with a gorgeous, amber hue.