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Get Emeril's Fall River Chow Mein Recipe from Food Network
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"Roll-and-cut" sugar cookies are made by flattening dough with a rolling pin, then cutting out shapes. The dough recipe here is ideal: durable enough to withstand rol
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Classic chili dogs with shredded cheese and sliced green onions are ready to eat in just minutes.
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Made with bread flour for a chewy, traditional texture, these homemade English muffins are the perfect addition to breakfast.
Ingredients: yeast, salt, milk, sugar, butter, egg, semolina
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Michael Zee lends us his recipe for Matcha Hong Kong Egg Waffles.
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These egg muffin cakes are packed with bratwurst, cheese, and seasonings for a hearty on-the-go breakfast to keep you going all morning.
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A delicate, braided cookie perfect with coffee or tea.
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Surprising additions to these deviled eggs are goat cheese, pecans, and mango chutney. Delish!
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For a delicious change, try making your own fresh and delicious noodles.
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
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Sours aren’t just for whiskey; tequila lightens things up For extra froth, use egg white when you shake the drink.
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This chiffon cake is made with vegetable oil, keeping it moist, while the caramel flavor makes it delicious!