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Dont let a fear of anchovies keep you from this delicious dish. They give a roundness and depth of flavor rather than a strong hit of anchovy.
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This quick and easy recipe has littleneck clams stir-fried in a mixture of Chinese bean sauce, soy sauce, clam juice, garlic, and ginger.
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Get Fried Ravioli Recipe from Food Network
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Get Fried Chicken Recipe from Food Network
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Get Fried Oysters Recipe from Food Network
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Get Fried Rice Recipe from Food Network
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Get Fried Chicken Recipe from Food Network
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This foolproof recipe for a succulent rack of lamb gets a delightful shot of flavor from a classic pan sauce made from mustard, herbs, and dry white wine.
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Get Roasted Spaghetti Squash with Curry-Shallot Butter Recipe from Food Network
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In just 25 minutes these seared chicken thighs will satisfy you any night of the week.