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Fried Zucchini Recipe
Fried Zucchini Recipe
cooking.nytimes.com
Fried food is probably not on anyone’s lists of healthy eats, but you have to start with this: Fat is good for you There are differences among fats, of course, but with trans-fats in full retreat and lard and butter making comebacks, the whole fat-eating thing is starting to make some sense Of course, the key word is moderation
Ingredients: zucchini, eggs, flour, bread crumbs, parsley leaves, lemons
Radishes with Butter and Salt
Radishes with Butter and Salt
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Ingredients: butter, scallions, dill, parsley leaves, lemon juice, salt
Country Mustard Rubbed Pork Chops
Country Mustard Rubbed Pork Chops
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Ingredients: dijon mustard, herb, garlic, honey, parsley leaves, pork
Chile Lime Shrimp Marinade
Chile Lime Shrimp Marinade
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Ingredients: shrimp, olive oil, cloves, jalapeno pepper, parsley leaves
Grapefruit and Honey Salmon
Grapefruit and Honey Salmon
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Ingredients: grapefruit, honey, shallot, olive oil, parsley leaves, salmon
Dutch Oven Potatoes
Dutch Oven Potatoes
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Ingredients: bacon, onion, potatoes, parsley leaves, salt, water, butter
Zucchini Foil Packets
Zucchini Foil Packets
www.allrecipes.com
Zucchini slices with cheesy herb butter are wrapped in foil packets and grilled until tender.
Ingredients: butter, parmesan cheese, basil, oregano, zucchini, parsley leaves
Halibut with Lemon, Capers, and Croutons
Halibut with Lemon, Capers, and Croutons
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Ingredients: butter, sandwich bread, flour, capers, lemon, parsley leaves
Fettuccine with Pesto, Asparagus, and Artichoke Recipe
Fettuccine with Pesto, Asparagus, and Artichoke Recipe
www.chowhound.com
This pasta recipe combines springtime favorites artichokes and asparagus with fettuccine tossed in a loose basil-parsley pesto.
Ingredients: pine nuts, salt plus, black pepper, garlic, basil leaves, italian parsley, olive oil, parmesan cheese, lemon, baby artichokes, thick asparagus, fettuccine
Summer Herb Pesto
Summer Herb Pesto
www.allrecipes.com
Fresh basil, parsley, oregano, and spinach are blended with pine nuts and Parmesan cheese in this pesto recipe.
Ingredients: garlic, basil leaves, parsley leaves, spinach, oregano, pine nuts, parmesan cheese, black pepper, olive oil
Black Cod Fish Cakes with Tartar Sauce Recipe
Black Cod Fish Cakes with Tartar Sauce Recipe
www.chowhound.com
We keep these celery-scented fish cakes nice and moist by leaving some of the fish in large pieces.
Ingredients: mayonnaise, capers, lemon juice, dill pickle, scallion, black pepper, eggs, shallot, italian parsley, salt, celery seeds, bones, matzo meal, olive oil
Tomato Relish
Tomato Relish
www.delish.com
Recipe for Tomato Relish, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Ingredients: beefsteak, red onion, rosemary, parsley, olive oil, red wine vinegar