Search Results (886 found)
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Roasted bones, carrot, celery, and onion lend deep, rich, well-rounded flavor in just 2 hours with this pressure cooker beef stock recipe.
Roasted bones, carrot, celery, and onion lend deep, rich, well-rounded flavor in just 2 hours with this pressure cooker beef stock recipe.
Ingredients:
beef bones, sweet onion, carrots, celery, parsley, cloves, salt, black peppercorns, thyme, bay leaves, water
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Get Pickled Okra Recipe from Food Network
Get Pickled Okra Recipe from Food Network
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Get Blackberry Fizz Recipe from Food Network
Get Blackberry Fizz Recipe from Food Network
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Get Bison Steak au Poivre with Red Wine Shallot Marmalade Recipe from Food Network
Get Bison Steak au Poivre with Red Wine Shallot Marmalade Recipe from Food Network
Ingredients:
black peppercorns, peppercorns, salt, bison, butter, olive oil, brown sugar, shallot, red wine, thyme
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Get Dal Soup Recipe from Food Network
Get Dal Soup Recipe from Food Network
Ingredients:
grape, garlic, garam masala, cumin seeds, turmeric, tomatoes, brown lentils, water, coriander seeds, curry, black peppercorns, brown mustard, cloves, black cardamom, cinnamon, bay leaves, chiles
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 5 hours 20 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 5 hours 20 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken, water, cloves, yellow onion, parsley, rib celery, black peppercorns, chicken gizzards, chicken breasts, italian parsley
www.chowhound.com
A complex spice blend used in North African cooking.
A complex spice blend used in North African cooking.
Ingredients:
allspice, black peppercorns, mace, cardamom seeds, saffron, cinnamon, nutmeg, ginger, turmeric
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork belly, scallions, ginger, salt, peanut oil, garlic, soybeans, dry sherry, soy sauce, sugar, sichuan peppercorns, cilantro leaves
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Tender poached chicken and tangy shallot jam flavor this healthy, picnic-friendly sandwich.
Tender poached chicken and tangy shallot jam flavor this healthy, picnic-friendly sandwich.
Ingredients:
chicken breasts, yellow onion, bay leaves, black peppercorns, salt, olive oil, butter, shallots, plus, sugar, tarragon, crusty bread
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Get Snapper Escovitch-Wich Pickled Peppers and Scotch Bonnet Aioli Recipe from Food Network
Get Snapper Escovitch-Wich Pickled Peppers and Scotch Bonnet Aioli Recipe from Food Network
Ingredients:
flour, marjoram, parsley, paprika, ginger, black pepper, salt plus, vegetable oil, snapper, soft rolls, scotch bonnet, mayonnaise, garlic, juice, cider vinegar, sugar, honey, tarragon, thyme, black peppercorns, red bell pepper, bell pepper, onion
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Get Corned Beef Recipe from Food Network
Get Corned Beef Recipe from Food Network
Ingredients:
water, salt, brown sugar, cinnamon, mustard seeds, black peppercorns, cloves, allspice, bay leaves, ginger, ice, beef brisket, onion, carrot, celery
cooking.nytimes.com
Some of the best wine on the planet comes from Oregon, and with this recipe Jenn Louis, the chef behind Lincoln Restaurant and Sunshine Tavern in Portland, has found a way to weave it into the Thanksgiving feast: as a boon companion to cranberries “Many deep red wines, or port, can overwhelm the punchy berry,” said Ms Louis
Some of the best wine on the planet comes from Oregon, and with this recipe Jenn Louis, the chef behind Lincoln Restaurant and Sunshine Tavern in Portland, has found a way to weave it into the Thanksgiving feast: as a boon companion to cranberries “Many deep red wines, or port, can overwhelm the punchy berry,” said Ms Louis
Ingredients:
allspice, cloves, black peppercorns, cranberries, pinot noir, brown sugar, wildflower honey, orange juice, orange, rosemary, cinnamon, vanilla pod