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A recipe for pulled lamb belly sandwiches from Belcampo Meat Co.
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Eggplant deluxe! Put a little kick in your next eggplant feast.
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Salmon replaces tuna in this old-fashioned sandwich.
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Tomato-corn salsa is substantial, almost like a salad These light, fresh tacos make a wonderful summer meal.
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I had to buy Guinness and ice cream on the same day and my weird friend suggested that I try making an ice cream float. The experiment was a success!
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This pungent garlic, basil, and tomato sauce will delight the senses. The goat cheese is the perfect creamy complement to an already delightful dish!
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End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
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Get Oatmeal Scotchie Cookie Recipe from Food Network
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These brownies are incredibly rich and delicious. They have a secret layer of caramel going through the middle.
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Honey mustard and bacon bits give this chicken salad sandwich a kick!
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This comfort food recipe will bring back memories of mom's home cooking and family time around the dinner table. For the ultimate in nostalgia, be sure to serve with a generous spoonful of fluffy mashed potatoes.
cooking.nytimes.com
Something magical happens when you layer crepes with cream to build a cake The flavors intensify, you improve the cream to crepe ratio and there are more crispy edges And then there is the dazzling moment when you present the ethereal cake and slice into it to reveal a whole world of fine rings