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Tender and juicy peaches are baked on top of a buttery batter creating a rich peach cobbler everyone will remember.
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Recipe for White Gazpacho, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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Peaches are baked with a streusel topping to make a peach crisp without oats.
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The best way to make spinach-artichoke dip taste even more delish? Adding Boursin for a supremely creamy texture.
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This is a recipe that my mother gave me several years ago, and we enjoy it often. I use canned peaches, but fresh would be nice.
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No-cook ice cream made from fresh pureed peaches.
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Peaches are cooked into a syrup flavored with nutmeg, then baked under a flaky crust.
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This white wine sangria with peach schnapps, mango chunks, and fresh raspberries is great for outdoor entertaining in the summer months.
cooking.nytimes.com
Part sangria, part punch, this is a refreshing and lightly alcoholic way to quench the thirst of a large group Danielle Wecksler, a cooking instructor in South Carolina, created it for an outdoor Lowcountry boil in Charleston It highlights local peaches and berries, and was created to counter the stifling Southern heat
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These simple, delicious, and festive white cake shots taste just like a piece of cake!
Ingredients: vanilla, hazelnut liqueur
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The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.
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Get White Pepper Cherry Cookies Recipe from Food Network