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These fresh Vietnamese spring rolls stuffed with rice noodles, lettuce, carrots, mizuna, and basil are a colorful vegetarian appetizer.
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Get Pesto Pasta With Sun-Dried Tomatoes and Broccoli Recipe from Food Network
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This is a simple layered casserole with three elements: roasted zucchini, a really good homemade tomato sauce and Parmesan Roasting, rather than frying the zucchini, allows you to cut down on olive oil and time.
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A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad.
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Get Margherita Pizza Recipe from Food Network
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A pizza designed to be elegant, summery, and full of flavor.
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A new twist on a classic vegetable. Sweet potatoes don't have to be just for the holidays. This elegant dish has them topped with seasoned feta cheese and a balsamic drizzle.
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
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Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
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Get Grilled Watermelon Salad Recipe from Food Network
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This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time.