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No mayonnaise in this cabbage and carrot coleslaw recipe, just tons of flavor thanks to cilantro, parsley, citrus juice, and garlic.
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This version of the classic American beef goulash recipe makes an easy one-pot meal for the whole family.
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Try this very easy meat sauce over penne pasta when you want a simple meal with a few shortcuts that still has plenty of real homemade flavor.
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This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing.
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Get Classic Nicoise Salad Recipe from Food Network
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Get Lasagna with Turkey Sausage Recipe from Food Network
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Get Octopus Veracruza Recipe from Food Network
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Baked spaghetti squash is combined with onions, mushrooms, and kale, then seasoned with delicious prepared pesto sauce to make hearty side dish or a comforting vegetarian main dish.
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This herbed vinaigrette has a nice tang from mustard and Worcestershire sauce.
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Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.
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A classic crumbler like Vermont Creamery’s fresh goat cheese can be swirled into a creamy tomato bisque just before serving, enriching the soup and preserving the occasional lemony crumb
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This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine!