Search Results (6,596 found)
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Get Jalapeno Danger Dog Recipe from Food Network
Get Jalapeno Danger Dog Recipe from Food Network
Ingredients:
mayonnaise, sour cream, adobo sauce, jack cheese, jalapenos, italian sausage, bacon, buns
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Get Baked Clams Oreganata Recipe from Food Network
Get Baked Clams Oreganata Recipe from Food Network
Ingredients:
littleneck clams, bread crumbs, cloves, oregano, italian parsley, olive oil, chicken stock
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Get Rachael's Negroni Recipe from Food Network
Get Rachael's Negroni Recipe from Food Network
www.allrecipes.com
Fresh chive butter pairs with Cheddar cheese biscuits to make this recipe that will please the whole family.
Fresh chive butter pairs with Cheddar cheese biscuits to make this recipe that will please the whole family.
Ingredients:
butter, chives, cayenne pepper, flour, baking powder, baking soda, salt, cheddar cheese, parmesan cheese, buttermilk, egg
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 2 hours 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
white onions, butter, leeks, shallots, salt, cayenne pepper, heavy cream, bread crumbs, parmesan cheese, chicken broth
www.allrecipes.com
Ground pork, sweet Italian sausage, and ground beef are lightened with broth-moistened Italian bread and seasoned with garlic, Italian parsley, and Romano cheese. They're delicious plain or added to a pot of tomato sauce.
Ground pork, sweet Italian sausage, and ground beef are lightened with broth-moistened Italian bread and seasoned with garlic, Italian parsley, and Romano cheese. They're delicious plain or added to a pot of tomato sauce.
Ingredients:
pork, italian sausage, beef sirloin, beef chuck, italian bread, chicken broth, garlic, italian parsley, eggs, pecorino romano, olive oil, butter
cooking.nytimes.com
For a kale salad to be successful, use the most tender kale you can find and cut it into very thin filaments or chop it very finely (or both) Curly kale and Russian kale are more tender than black leaf kale This is inspired by a wonderful salad I tried recently at the New York restaurant Northern Spy.
For a kale salad to be successful, use the most tender kale you can find and cut it into very thin filaments or chop it very finely (or both) Curly kale and Russian kale are more tender than black leaf kale This is inspired by a wonderful salad I tried recently at the New York restaurant Northern Spy.
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Get Broiled Halibut with Bechamel Sauce Recipe from Food Network
Get Broiled Halibut with Bechamel Sauce Recipe from Food Network
www.delish.com
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Ingredients:
marinara sauce, onion, carrot, garlic, parmesan cheese, italian seasoning, salt, black pepper, red pepper flakes, turkey, egg whites, oats, buns, mozzarella cheese
www.delish.com
My husband, Stevie D., makes awesome meatballs.
My husband, Stevie D., makes awesome meatballs.
Ingredients:
egg, milk, parmesan cheese, italian herbs, salt, pepper, onion, garlic, bread crumbs, beef, sausage, olive oil, marinara sauce, chicken broth, mozzarella cheese
www.allrecipes.com
Mix up weeknight dinner with this delicious alternative your family will love.
Mix up weeknight dinner with this delicious alternative your family will love.
Ingredients:
italian dressing, chicken breast, red pepper, zucchini, italian bread, mozzarella cheese, basil
www.allrecipes.com
Tender pearls of large couscous make the perfect backdrop for scallops cooked in a white wine and parsley sauce for a quick main dish that's fancy enough for company or a special meal.
Tender pearls of large couscous make the perfect backdrop for scallops cooked in a white wine and parsley sauce for a quick main dish that's fancy enough for company or a special meal.
Ingredients:
water, butter, salt, pearl couscous, olive oil, white wine, parmesan cheese, cloves, parsley, bay scallops