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cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
walnut, olive oil, garlic, smoked paprika, rice vinegar, sugar, salt, black pepper, cucumber, yellow beets, carrot, onion, sauerkraut, flour tortillas, arugula
www.foodnetwork.com
Get Beef Stroganoff Recipe from Food Network
Get Beef Stroganoff Recipe from Food Network
Ingredients:
canola oil, london broil, onion, button mushrooms, cloves, flour, beef broth, dry red wine, salt, black pepper, nonfat yogurt, egg noodles, parsley
cooking.nytimes.com
With homemade chocolate wafer cookies and a maple-laced butterscotch whipped cream, this recipe takes icebox cake to a more sophisticated level without sacrificing any of its lusciousness You can build the cookies and cream into any shape you like — a round, a rectangle or a heart, which is what we do here If you have cookies and cream left over, you can sandwich them together, whoopee-pie style
With homemade chocolate wafer cookies and a maple-laced butterscotch whipped cream, this recipe takes icebox cake to a more sophisticated level without sacrificing any of its lusciousness You can build the cookies and cream into any shape you like — a round, a rectangle or a heart, which is what we do here If you have cookies and cream left over, you can sandwich them together, whoopee-pie style
Ingredients:
butter, sugar, egg yolk, milk, vanilla, baking powder, salt, flour, cocoa, brown sugar, maple syrup, heavy cream, bourbon, chocolate, coconut oil
www.foodnetwork.com
Get Chicken and Dumplings Recipe from Food Network
Get Chicken and Dumplings Recipe from Food Network
Ingredients:
butter, olive oil, chicken, carrots, celery, onion, thyme, turmeric, chicken broth, flour, yellow cornmeal, baking powder, salt, half and half, parsley
www.allrecipes.com
Shaped pasta with lots of veggies (use what you have) in a creamy sauce with Parmesan and tomatoes is baked with a crispy panko topping.
Shaped pasta with lots of veggies (use what you have) in a creamy sauce with Parmesan and tomatoes is baked with a crispy panko topping.
Ingredients:
fusilli, olive oil, red bell pepper, yellow squash, cloves, sugar snap peas, asparagus, flour, salt, milk, tomatoes, parmesan cheese, basil, bread crumbs
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Get Breakfast Cookies Recipe from Food Network
Get Breakfast Cookies Recipe from Food Network
Ingredients:
pastry flour, flour, baking soda, cinnamon, nutmeg, salt, butter, canola oil, brown sugar, sugar, egg, carrot, vanilla, rolled oats, cereal, raisins, walnut
www.delish.com
These coconut cupcakes from BIRD Bakery will make your Easter.
These coconut cupcakes from BIRD Bakery will make your Easter.
Ingredients:
flour, sugar, salt, baking soda, baking powder, buttermilk, egg yolks, canola oil, vanilla, butter, egg whites, powdered sugar, coconut, sweetened coconut
www.foodnetwork.com
Get Barbecue Shrimp and Grits Recipe from Food Network
Get Barbecue Shrimp and Grits Recipe from Food Network
Ingredients:
heavy cream, butter, salt, white pepper, grits, bacon, red onion, green bell pepper, red bell pepper, southern comfort, ketchup, brown sugar, shrimp
cooking.nytimes.com
This sheet-pan supper brings velvety sweet potatoes together with soft bell peppers, pungent sage and roasted chicken thighs To counter the rich and caramelized flavors, quick-pickled thinly sliced red onion adds a bright and zippy note right at the end If you prefer chicken breasts, you can use them here instead of the thighs
This sheet-pan supper brings velvety sweet potatoes together with soft bell peppers, pungent sage and roasted chicken thighs To counter the rich and caramelized flavors, quick-pickled thinly sliced red onion adds a bright and zippy note right at the end If you prefer chicken breasts, you can use them here instead of the thighs
Ingredients:
apple cider vinegar, honey, red onion, salt, cloves, coriander, black pepper, bone, olive oil, sweet potato, bell pepper, sage, paprika, cayenne, allspice
www.foodnetwork.com
Get Pumpkin Scones with Maple-Cinnamon Glaze Recipe from Food Network
Get Pumpkin Scones with Maple-Cinnamon Glaze Recipe from Food Network
Ingredients:
brown sugar, baking powder, pumpkin pie spice, cardamom, coriander, salt, wheat, butter, pumpkin puree, egg, milk, confectioners sugar, maple syrup, sugar pumpkin
cooking.nytimes.com
Swati Saha of New York uses a standard pie dish to make a savory tart of Kuri squash, mushrooms and kale, topped with grated asiago cheese to taste Not only does it make an attractive main course that holds its own at the center of the table, the rosemary-infused crust offers a pleasing burst of flavor with every bite.
Swati Saha of New York uses a standard pie dish to make a savory tart of Kuri squash, mushrooms and kale, topped with grated asiago cheese to taste Not only does it make an attractive main course that holds its own at the center of the table, the rosemary-infused crust offers a pleasing burst of flavor with every bite.
Ingredients:
flour, cake flour, baking powder, salt, olive oil, water, rosemary, butternut squash, yellow onion, kale, portobello mushroom, garlic, asiago cheese
cooking.nytimes.com
This is a substantial tart with a crunchy, whole-grain dough Don’t be put off by the yeast in the dough It makes it both airy and crisp, and isn’t at all hard to handle
This is a substantial tart with a crunchy, whole-grain dough Don’t be put off by the yeast in the dough It makes it both airy and crisp, and isn’t at all hard to handle
Ingredients:
yeast, sugar, olive oil, flour, rye flour, salt, mushrooms, leeks, butternut squash, thyme leaves, red pepper flakes, white cheddar, chives