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Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal.
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This is authentic carnitas (shredded Mexican pork) with lots of flavor and very little effort. Yes, it does take time but most of the time is in the cooking...
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Get Mini Cherry Pies Recipe from Food Network
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Marinated tilapia fillets are grilled instead of fried in this tangy, flavorful twist on fish tacos.
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Get Nacho Bread Pizzas Recipe from Food Network
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Garlic and fresh herbs turn skillet potatoes into a sophisticated side you'll love to serve to company or your special Valentine!
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Anytime I make up some chicken breasts for whatever my dinner is that night, I always make sure to cook up a few extra so that they can be shredded and used for...
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The ultimate party food.
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Coconut milk brings distinctive flavor and creamy heft to these rice noodles, which are stir-fried with pork or chicken, bell pepper and eggplant Be generous when you're seasoning the dish with nam pla (fish sauce), which adds umami and some welcome funk No nam pla
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Lemon juice and pomegranate syrup add Mediterranean flair to this chicken kabob recipe, known as shish tawook in Lebanese restaurants.