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Get Mexican "Street Corn" Fajitas Cheat Sheet Recipe from Food Network
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Up your fajita game with easy shrimp fajitas.
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Warm, boozy cider with honey, lemon, and a cinnamon stick.
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Get Beer Sangria Recipe from Food Network
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Classic hummus gets a little kick with the addition of peppery arugula. Serve this as a dip or sandwich spread.
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Remember the chicken-and-stars soup of your youth This is like that, but heartier, more healthful and a touch more sophisticated It's loaded with vegetables – carrots, leeks, celery – and seasoned with generous amounts of garlic, tarragon, thyme, parsley and bay leaf
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An easy vegetarian taco recipe filled with meaty mushrooms cooked with cumin, oregano, and garlic.
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Lemonade for adults.
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A spice rub of Szechuan peppercorns and garlic put a new spin on simple broiled salmon. Use wild Alaskan troll-caught salmon for best flavor.
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Slow-cooked chicken with a zesty orange juice, spice, and habanero jerk marinade.
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Spaghetti squash seasoned with chili powder and lime is combined with black beans for a delicious, low-fat alternative to beef tacos.
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Chicken, pineapple, avocado, and black beans bring all of the flavors of Cuba to romaine lettuce! I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with.