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Red Bliss Potato Salad Paesano Style
Red Bliss Potato Salad Paesano Style
www.delish.com
This barbecue side comes from Chef Peter McAndrews of Philadelphia restaurant Modo Mio.
Ingredients: potatoes, capers, red peppers, garlic, balsamic vinegar, sugar, red pepper flakes, oil, olive oil, mint, parmesan cheese
Mexican Frittata
Mexican Frittata
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Ingredients: olive oil, green, eggs, water, cilantro leaves, mexican crema, mozzarella cheese
Tomato Basil Spaghettini
Tomato Basil Spaghettini
www.allrecipes.com
This pungent garlic, basil, and tomato sauce will delight the senses. The goat cheese is the perfect creamy complement to an already delightful dish!
Ingredients: spaghettini, tomatoes, basil leaves, garlic, olive oil, lemon, goat cheese
Chicken Gorgonzola Quesadillas
Chicken Gorgonzola Quesadillas
www.allrecipes.com
Perfect for a quick and easy weeknight meal, this recipe features Gorgonzola, chicken, and spinach baked in a flour tortilla.
Ingredients: chicken breast, olive oil, onion, cloves, flour tortillas, gorgonzola cheese, spinach
Italian Bread Using a Bread Machine
Italian Bread Using a Bread Machine
www.allrecipes.com
Wonderful Italian bread made in a bread machine then baked in the oven.
Ingredients: flour, brown sugar, water, salt, olive oil, yeast, egg, cornmeal
Lebanese Dressing Recipe
Lebanese Dressing Recipe
www.chowhound.com
With tahini, lemon, and herbs.
Ingredients: olive oil, tahini, lemons, garlic, italian parsley, mint
Sautéed Mushrooms with Gremolata Recipe la vita
Sautéed Mushrooms with Gremolata Recipe la vita
www.chowhound.com
This dish is extremely versatile and works well with meaty wild mushrooms or cultivated ones. Serve on Bruschetta for dinner or use the mushrooms as a pizza...
Ingredients: olive oil, wild mushrooms, chardonnay, garlic, parsley, lemon
Spaghetti Carbonara Recipe
Spaghetti Carbonara Recipe
cooking.nytimes.com
This dish is a deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the main goal is creaminess.
Ingredients: yolks, pecorino romano, parmesan, olive oil, guanciale, spaghetti
Quesadillas
Quesadillas
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Ingredients: cured ham, jalapeno peppers, cheese, scallion, olive oil
Oven Roasted Stuffed Squash Blossoms
Oven Roasted Stuffed Squash Blossoms
www.allrecipes.com
These roasted squash blossoms, stuffed with rainbow chard, basil, and chevre, make a light summer dish that's ready in under one hour.
Ingredients: olive oil, cloves, rainbow chard, basil, zucchini blossoms
Shrimp with Calamint, Garlic, and Red Chiles Recipe
Shrimp with Calamint, Garlic, and Red Chiles Recipe
www.chowhound.com
Aromatic, spicy seafood.
Ingredients: olive oil, shrimp, cloves, pasilla chiles, white vermouth
Easy Artichoke Crostini
Easy Artichoke Crostini
www.allrecipes.com
This simple gourmet appetizer combines artichoke, garlic, and lemon to create a savory spread perfectly suited for crispy baguette slices.
Ingredients: artichoke hearts, olive oil, lemon juice, french baguette, garlic