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This recipe is by Jonathan Wells. Tell us what you think of it at The New York Times - Dining - Food.
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This is a great smoothie consisting of strawberries, banana, peaches, fruit juice and ice. Feel free to substitute or add any of your favorite fruits or juices.
Ingredients: strawberries, banana, peaches, orange, ice
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This dark, tangy cocktail is great for an evening in.
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Get Tequila Sunrise Punch Recipe from Food Network
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Get Mulled Red Wine Recipe from Food Network
Ingredients: cinnamon, allspice, nutmeg, sugar, orange
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A crisp radicchio, apple, and squash tempura.
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Try this warm, thick, and comforting dish with split black lentils to warm yourself on a cold day.
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Get Wine Spritzer Recipe from Food Network
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A festive slow cooker spiked wassail recipe. You will need apple juice, cranberry juice, brown sugar, Calvados, and spices, with roasted apples.
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a prefect late winter soup that is super high in antioxidants and taste amazing especially leftover. I made this soup when I had H1N1 last winter it may not have...
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Get Poblano Pepper Smash Recipe from Food Network
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Butter pecan cake mix combined with bananas, toffee chips, and pecans makes a delectable cake just perfect to end the Thanksgiving meal.