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New Mexican Hatch green-chile powder isn't a substitute for fresh chiles, it's a whole different flavor.
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Add a bit of crunch to your crab cakes with a crisp apple salad!
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Get Macaroni and Cheese in Parmesan Cups Recipe from Food Network
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It takes just 20 minutes to make delectably flaky salmon with creamy basil sauce.
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This easy weeknight chicken and potato stew is ready in less than an hour. It tastes great with rice or noodles.
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Quinoa is a high-protein, good-for-you grain. It can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal.
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What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?
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Excellent recipe for canned or fresh salmon patties. This recipe is from the Oregon coast.
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You can grill, fry, roast, or bake this chicken dry in the oven and it will go all lovely and golden.
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Sliced red potatoes are arranged with fresh herbs and spices in a foil pouch and baked in an oven or on a grill. This versatile method can also be used to cook other vegetables, such as zucchini, winter squash or tomatoes.
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If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat! Couldn't be easier!
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Get Abalone Victoria Recipe from Food Network