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My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
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Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.
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These peanut butter cookies are vegan, gluten-free, and have no added sugar for a healthy dessert the whole family will love.
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This is a three-tiered white wedding cake. It is practical and good.
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Chewy and fragrant, you won't even notice it's sugar free!
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These taste like a ginger cookie. They can be either crispy or chewy, depending on when they are taken out of the oven. Balls of dough are formed, then rolled in sugar and baked.
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A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.
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These muffins are so easy to make and absolutely delicious!
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Get Chocolate Egg Cream Recipe from Food Network
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Get a taste of the classic Cuban cocktail in minutes with this recipe featuring rum, lime, and mint.
Ingredients: mint, lime, sugar, ice, lemon lime
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Pineapple juice sweetens lemon-flavored rum and sour apple schnapps in this Asian-accented version of the Cuban classic. Serve over ice with a mint-sprig garnish for a refreshing summertime treat.
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All Norwegian homes "must" serve at least 7 kinds of cookies at Christmas. This recipe is different from other pepperkaker recipes on this web site because it calls for cream and does not use eggs.