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Freshly cooked brown rice is sticky and helps hold together the burgers. For a richer flavor, omit the soy sauce and stir in 1 tablespoon white miso paste instead.
www.chowhound.com
Asian fried chicken from Chef Susan Feniger, served with a spicy yuzu mayonnaise.
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This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.
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A recipe for cauliflower, chickpeas, and green beans simmered in a Thai-style green curry and coconut milk sauce.
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Get Fun House in Your Mouth Cupcake Recipe from Food Network
www.simplyrecipes.com
Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
www.simplyrecipes.com
This easy Chinese chicken salad gets tossed with a bright, gingery dressing and topped with crunchy noodles. Makes a great make-ahead salad for a backyard party or a weekday lunch.
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Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
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Get Grilled Spicy Filet Mignon Salad with Ginger-Lime Dressing Recipe from Food Network
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It's time to take Chinese takeout into your own hands.
www.allrecipes.com
Let your air fryer deliver crispy, golden spring rolls stuffed with rice noodles, ground beef, and vegetables and rolled with love and care!